Roasted Grapes, Blue Cheese, & Honey Crostini
Adapted from http://www.twopeasandtheirpod.com/roasted-grape-blue-cheese-honey-crostini/
Approximately 1 pound of red grapes, removed from stem
1 TBSP olive oil
1 French baguette, thinly sliced and toasted
2-3 TBSP Blue cheese for sprinkling
Honey for drizzling finish
1. Preheat oven to 400 degrees. Toss grapes in a bowl with olive oil. Spread grapes on a cookie sheet and bake for 20 minutes. Remove from oven and cool.
2. Bake sliced baguette for 5 minutes at 400. Remove from oven.
3. Dress baguette slices with grapes, crumbled blue cheese, and drizzle with honey. Return to oven at 400 for another 5 minutes.
Serve! Super yummy and has great contrasting flavors that go with any wine of your choice!